Appetizers

Fried Green Tomatoes

Sliced green tomatoes, deep fried southern style with blue cheese, lump crab meat and a balsamic reduction.

 

 

 

Crabmeat Stuffed Mushrooms

Four to five mushrooms filled with a New Orleans style crabmeat stuffing, topped with a mushroom sherry sauce.

 

Buffalo Chicken Fingers

Four pieces of chicken tenderloin battered and fried and served with fries, blue cheese, celery sticks and our famous buffalo chicken sauce.

 

Grabbers

6 mini burgers served with a pickle. Great for a group or kids.

 

Calamari

Deep fried tender calamari served with garlic aioli sauce for dipping. The perfect start to your meal!

 

BBQ Wrap

Three flour tortillas fiilled with chopped BBQ beef, deep fried and served with our special BBQ sauce.

 

Buffalo Chicken Wings

A pound of whole wings dipped in our homemade wing sauce served with blue cheese dressing and celery sticks.

 

Hot and Crunchy Shrimp

Four jumbo prawns, seasoned in our special spices, flash fried and served with a zesty mango, jalapeno, and champagne vinaigrette dipping sauce. A Chop House Favorite!

 

Chicken Fingers

Four pieces of chicken tenderloins battered, fried and served with honey mustard dressing and fries.

 

Spinach Dip

Finely chopped spinach and marinated artichoke sections mixed with mozzarella, romano, and Parmesan cheeses served with homemade tortilla chips.

 

Steak Fingers

A Montana’s Favorite! 8 ounces of fresh breaded sirloin seasoned and battered. Served with our special BBQ sauce & fries.

 

Select Appetizer of the Day

A selection of Chop House favorites. Ask your server.

 

 

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